Passing The Savings On

Dear Stickboy Coffee Customers,

I’ve been drinking too much Stickboy Coffee and slamming my head against the wall, hoping the price monsters would back off — tariffs coming at us like some caffeinated Green Goblin swinging a flaming chainsaw of price hikes.

The tariffs kept coming. The prices kept climbing. So, I went into full lunatic negotiator mode — fueled by freshly roasted Stickboy Coffee and an unhealthy amount of ham. I haggled. I begged.

BUT I DID IT. I locked down a deal on Stickboy Coffee’s Costa Rican, the Half-Caff Costa Rican, Peru, and Brazilian beans that is so good it made my accountant spit up his Stickboy Coffee — and he NEVER spills his Stickboy Coffee.

So, here’s the deal: I AM PASSING THOSE SAVINGS ON TO YOU!

No gimmicks. No games. Just really good tasting Stickboy Coffee at a price we all LOVE!

So, order before the next set of tariffs shows up with brass knuckles and a spreadsheet.

Dive Headfirst into the Madness of Brazilian Coffee

Forget the clichés of smooth and rich—Stickboy Coffee’s Brazilian blend is a caffeinated carnival ride through the wild, untamed heart of flavor chaos. This isn’t just coffee; it’s a full-bodied samba that slaps you awake and whispers, "You’re not ready for this," but pours itself into your mug anyway.

From the first sip, it’s clear: this brew is a meticulous rebellion against mediocrity. Each bean, sourced with the kind of obsessive care usually reserved for treasure hunters, delivers a flavor so complex you’ll need a map and a translator to fully appreciate it. Hints of nuts, chocolate, and just enough intrigue to keep you guessing—it’s a conspiracy of taste in every cup.

And the aroma? It doesn’t just fill the room; it demands attention, like a carnival barker enticing you to abandon reason and embrace the ride. Velvety smooth? Sure. But there’s a mischievous edge to this Brazilian blend, as if it knows it’s the best thing, you’ll taste all day and wants you to admit it.

So, let Stickboy Coffee’s Brazilian masterpiece take you on a whirlwind tour of caffeine-fueled delight. It’s not just coffee, it’s an adventure. Buckle up and sip responsibly.

Roast Level: Medium   

Notes: 100% Arabica beans

REGION: Cerrado, Minas Gerais 

GROWN AT ALTITUDE OF: 500 - 1,200 feet.

FLAVOR: Sweet, rich, and complex 

Everyone knows someone that drinks coffee so gift them some FRESH STICKBOY COFFEE!